Image of Crafting Green Halal Tourism: Enhancing the Nation’s Competitiveness

Karya Ilmiah Dosen

Crafting Green Halal Tourism: Enhancing the Nation’s Competitiveness



This research aimed to examine some determinants of tourism services, tourism infrastructure, human resources, and government policies in green tourism frameworks that influence the nation's competitiveness. The sample of analysis in this study is domestic tourism, taken purposively as many as 322 domestic tourists who had visited tourist attractions in Bogor, Yogyakarta, and Jakarta more than 3 times. This research found that halal-based tourism services do not affect green tourism, but the infrastructure, resources, and government policies affect green tourism conversely. This research also found that the tourism service has not played many roles in realizing the nation's competitiveness, and yet the infrastructure, resources, and government policies are influential.


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EKIDUPT210002910.2/EKIDUPT210002Perpustakaan Pusat (EKIDUPT210002)B A C A
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Judul Seri
International Journal of Innovation, Creativity and Change
No. Panggil
910.2/EKIDUPT210002
Penerbit IJICC: .,
Deskripsi Fisik
43 p.
Bahasa
English
ISBN/ISSN/NPM
2201-1323
Klasifikasi
910.2
Tipe Isi
text
Tipe Media
-
Tipe Pembawa
-
Edisi
Vol.8
Subyek
Info Detil Spesifik
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Pernyataan Tanggungjawab

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